Forest wellness program with Yoga and Pilates
Arachova’s local products
We organize visits in local workshops of the production of formaela, PDO Arachova cheese, by local producers. Cheese lovers have the opportunity to take part in the procedure and make their own cheese.
A visit to local beehives is also organized, so everyone can know about the history of honey production and its powerful nutrition.
Also, guests have the opportunity to visit local sweets workshops, seeing and understanding the whole process of their production, tasting and buying some jars for back home.
Furthermore, we organize visits to the cellars of local wineries in Arachova and give visitors the chance to taste the best local wines. Wine does not miss from any Greek meal and accompanies every dish in perfection.
Last but not least, the olive harvest is the most traditional Greek process after the summer months, which you can watch by a visit to the mill, when time is right.